Tudor Farmhouse Hotel & Restaurant Clearwell, Royal Forest of Dean

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Lunch Menu - April 2008 :: Tudor Farmhouse Restaurant

Lunch Menu

Homemade Soup Served with Fresh Baked Bread
£5.25

Smoked Salmon on Crumpet with Pickled Cucumber Salsa
Starter £6.95
Main Course £10.55

Risotto of Mushroom & Spinach with Parmesan and an Herb and Truffle Dressing
Starter £6.55
Main Course £10.25

Salad of Grilled Goats Cheese with Roasted Peppers, Olives & Basil Puree
Starter £6.45
Main Course £9.95

Sirloin of Herefordshire Beef, served with Slow Roast Plum Tomato, Field Mushroom & Hand Cut Chips
£14.95

Pan Fried Seabass with Roasted Root Vegetables and Beurre Rouge
£17.95

Local Pork Sausages, with Creamed Potato and a Red Onion and Port Sauce
£7.95

Choice of Omelette with Rocket Salad
£8.95

Please ask our Waiting Staff for the Dessert Menu

Book Now
Tel: 01594 833046       Fax: 01594 837093
High Street, Clearwell, Royal Forest of Dean, Gloucestershire. GL16 8JS

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